Whether a beginner in the kitchen or a pastry enthusiast, join in an online class and learn how to make beautiful French desserts from your own home.
All classes are taught in English via Zoom from my Perpignan kitchen in the south of France. For private classes, classes in French and classes in person, please contact me here.
March
Tarte Chocolat-Framboise
Saturday 1st March - 7pm Paris time
A lovely recipe matching together the flavours of chocolate and raspberry. Homemade pastry shell, baked chocolate and raspberry filling and a decadent dark ganache topping.
This pastry class is held in English on Zoom and will start at 7pm Paris time (UTC+1). A Zoom link will be emailed to you the day before and an ingredients and equipment list will be sent to you upon payment. An online recording will be available following the class, the recording is downloadable.
Class duration 2 hours
Price for class 60€ (payment via PayPal or by card, gift certificates available)
For more information or to book this class, please contact jenniferpogmore@gmail.com
Douceur au Chocolat
Sunday 9th March - 7pm Paris time
Inspired by Chef Pierre Hermé, this recipe combines several techniques with a hazelnut dacquoise sponge base, a crunchy hazelnut filling, a whipped milk chocolate mousse and a tempered chocolate disc for decoration.
This pastry class is held in English on Zoom and will start at 7pm Paris time (UTC+1). A Zoom link will be emailed to you the day before and an ingredients and equipment list will be sent to you upon payment. An online recording will be available following the class, the recording is downloadable.
Class duration 2 hours
Price for class 60€ (payment via PayPal or by card, gift certificates available)
For more information or to book this class, please contact jenniferpogmore@gmail.com
Charlotte au Chocolat
Sunday 16th March - 7pm Paris time
Learn how to make homemade ladyfinger sponge, a dark chocolate mousse and milk chocolate ganache in this chocolate charlotte class. This class also will show the technique for making chocolate curls.
This pastry class is held in English on Zoom and will start at 7pm Paris time (UTC+1). A Zoom link will be emailed to you the day before and an ingredients and equipment list will be sent to you upon payment. An online recording will be available following the class, the recording is downloadable.
Class duration 2 hours
Price for class 60€ (payment via PayPal or by card, gift certificates available)
For more information or to book this class, please contact jenniferpogmore@gmail.com